Shelf life
18 days (see date on the package), keep at 2-8 ° C
Ingredients
Milk, milk powder, whey protein, yoghurt culture
Weight
150 g x 10 pieces in carton
Average nutritional values per 100 g:
Energy: 317 kJ / 76 kcal
Fats: 3.4 g
Of which saturated fatty acids: 2.1 g
Carbohydrates: 5.9 g
Of which sugars: 5.9 g
Protein: 5.0 g
Salt: 0.10 g